IP Innovative Publication Pvt. Ltd.
IP Innovative Publication Pvt. Ltd.
| Book Type | Add to Cart | Indian Price | Foreign country |
|---|---|---|---|
| Hard Copy | ₹525 ₹472.5 Save 10% | $30 |
The authors of "Diet and Nutrition: An Ayurvedic Approach" are "Monika Luharia, Suraj Sarise, Rashmi Barsagade, and Anurag Luharia.
Ayurveda is widely acknowledged as one of the most ancient healthcare traditions that continues to be actively practised in contemporary times. Having its roots in ancient India more than 3,000 years ago, the practise of [subject] has gained significant recognition and adoption on a global scale, encompassing numerous European nations as well as the United States.
In contemporary society, there is a growing trend where individuals are increasingly adopting Ayurveda, an age-old health system, as a means to regain equilibrium and enhance overall wellness in their daily life. Although Ayurveda is very straightforward to include, its principles and Sanskrit terminology can frequently be perplexing. Atreya has provided simple and lucid explanations in the context of Ayurvedic Nutrition. Hence, it can be asserted that this book represents the most readily available and comprehensive resource on Ayurveda up till the present day. For individuals who have encountered challenges with standardised diet trends, this programme provides a favourable respite by offering a comprehensive nutritional strategy tailored to accommodate diverse body types.
The significance of food and nutrition in the healthcare principles of Ayurveda is paramount. The present literary work sheds light on the therapeutic and harmonising properties inherent in Ayurveda. The programmes delineated in this pragmatic and motivational book encompass a wide range of benefits, including weight loss and the reversal of sickness. By following these programmes, individuals can regain their innate rhythms and reinstate equilibrium inside their bodies.
Dr. Monika A. Luharia is a research academician, presently serving as the Assistant Professor, at Mahatma Gandhi Ayurveda College Hospital and Research Centre, Datta Meghe Institute of Higher Education and Research, Sawangi (Meghe), she has completed her MD in Samhita and Siddhant from MUHS Nashik. She has International and National Research publications and Paper Presentations in various Workshop and Conferences. She has written 6 chapters in various books; she has given her services to Ruby Hall Clinic and Sahyadri Hospital Pune as a Physician.
Dr. Suraj Sarise is serving as a RMO at Datta Meghe Institute of Higher Education and Research, he has completed his BAMS from Mahatma Gandhi Ayurveda College Hospital and Research Centre, Datta Meghe Institute of Higher Education and Research, Sawangi (Meghe). He has written 4 chapters in various books; he has keen interest in modern medicine.
Dr. Rashmi Barsagade serving as a Dietician at Datta Meghe Institute of Higher Education and Research, she has completed her Masters in Nutrition & food science from Tilak Mahavidyalaya Pune, she has also completed her Degree in Naturopathy and Masters in Pali language. She has contributed to various chapters and newsletter and served various hospitals as a Dietician.
Prof. Anurag A. Luharia is presently serving as the Head, of Medical Physics & Radiological Safety at Datta Meghe Institute of Higher Education and Research, Sawangi (Meghe), Wardha. He has more than 50 scientific publications in various indices. He has written 2 chapters in Elsevier Publication book, author of 10 books and more than 40 chapters as an author and coauthor. He has more than 15 years of clinical experience. He has commissioned and established various medical diagnostic, and therapeutic Radiation facilities.
At IP Innovative Publication, we also offer a collection of insightful and thought-provoking books covering a wide range of subjects. Our books are authored by experts and researchers in their respective fields, providing valuable knowledge and perspectives to readers.
